Resolving the meat paradox: the role of animal-related meanings in the adoption of plant-based diets

dc.contributor.authorKauppinen-Räisänen, Hannele
dc.contributor.authorLeipämaa-Leskinen, Hanna
dc.contributor.authorSorvari, Katariina
dc.contributor.authorRantanen, Veera-Iiris
dc.contributor.orcidhttps://orcid.org/0000-0001-7861-6241
dc.date.accessioned2026-06-05T06:52:00Z
dc.date.issued2026
dc.description.abstractPurpose This study aims to approach the meat paradox – the conflict between meat consumption and concern for animals – from a sociocultural perspective, exploring the sociocultural meanings assigned to animals by those who have made the choice to reject meat and adopt plant-based diets. Design/methodology/approach A netnographic study was conducted, analysing publicly available writings from 26 bloggers who self-identified as vegans or vegetarians. This rarely used approach in meat paradox research captures natural discussions about confronting the dilemma, deepening our understanding of its sociocultural meanings. Findings The study identifies three key meanings – viewing animals as unique beings, as equal beings and as cared-for beings. It underscores that animals and human–animal relationships play a central role in shaping dietary choices, particularly when those choices challenge prevailing social norms. The study also details sub-meanings within these broader meaning categories. It shows that respect for animals’ existence, recognition of their moral equality, and belief in their right to compassion and welfare are nuanced and deeply embedded in the cultural practices surrounding meat consumption. Practical implications The study encourages marketers and policymakers to address consumers’ dilemmas concerning both animals and dietary choices. Promoting plant-based diets should highlight animals’ individuality, equality and welfare, using integrated communication and social support to make compassionate, plant-based eating a socially accepted and sustained norm. Originality/value The study contributes to the meat paradox literature by adopting a sociocultural perspective, particularly addressing how animals and human–animal relationships frame consumers’ perspectives on plant-based dietary choices.en
dc.description.reviewstatusfi=vertaisarvioitu|en=peerReviewed|
dc.identifier.citationKauppinen-Räisänen, H., Leipämaa-Leskinen, H., Sorvari, K., & Rantanen, V. (2026). Resolving the meat paradox: the role of animal-related meanings in the adoption of plant-based diets. Qualitative Market Research: An International Journal. https://doi.org/10.1108/QMR-06-2025-0154
dc.identifier.urihttps://osuva.uwasa.fi/handle/11111/20679
dc.identifier.urnURN:NBN:fi-fe2026060564093
dc.language.isoen
dc.publisherEmerald
dc.relation.doihttps://doi.org/10.1108/qmr-06-2025-0154
dc.relation.ispartofjournalQualitative market research
dc.relation.issn1758-7646
dc.relation.issn1352-2752
dc.relation.urlhttps://doi.org/10.1108/QMR-06-2025-0154
dc.relation.urlhttps://urn.fi/URN:NBN:fi-fe2026060564093
dc.rightshttps://creativecommons.org/licenses/by/4.0/
dc.rights.copyright© Hannele Kauppinen-Räisänen, Hanna Leipämaa-Leskinen, Katariina Sorvari and Veera-Iiris Rantanen. Published by Emerald Publishing Limited. This article is published under the Creative Commons Attribution (CC BY 4.0) licence. Anyone may reproduce, distribute, translate and create derivative works of this article (for both commercial and non-commercial purposes), subject to full attribution to the original publication and authors. The full terms of this licence may be seen at http://creativecommons.org/licences/by/4.0/
dc.source.identifierWOS:001737010600001
dc.source.identifier2-s2.0-105037190849
dc.source.identifierf029a7d6-8f17-4bb0-bd9b-f05c0a06a955
dc.source.metadataSoleCRIS
dc.subjectBlog posts
dc.subjectHuman–animal relationship
dc.subjectMeat paradox
dc.subjectNetnography
dc.subjectPlant-based diets
dc.subjectSociocultural meanings
dc.subject.disciplinefi=Markkinointi|en=Marketing|
dc.titleResolving the meat paradox: the role of animal-related meanings in the adoption of plant-based diets
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä (vertaisarvioitu)|en=A1 Journal article (peer-reviewed)|
dc.type.publicationarticle
dc.type.versionpublishedVersion

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